Sunday, November 1, 2009

Battery Charging Time Panasonic Lumix

" COCONUT CAKE AND NUTELLA "


use as a measuring jar of yogurt ...
- 3 egg yolks (keep the white part);
- 1 cup of yogurt with coconut;
- 3 cups coconut flour;
- 2 cups flour 00;
- 2 jars sugar;
- 1 teaspoon baking powder;
- a pinch of salt;
- a tablespoon of oil;
- Nutella to taste;
- grated coconut.
Mix the egg yolks with sugar and yogurt with coconut, add the coconut flour and coconut flour mescolate.Quando will be 'fully incorporated, add the flour and baking powder 00. Finally add un'po 'of oil, about a tablespoon. A party whip the egg whites with a pinch of salt and add to mixture. Turn the dough very carefully trying not to deflate the egg whites, which will be those who will make the cake soft. Grease and flour a baking dish, pour the mixture and bake in the oven already 'hot at 150 degrees for 40-50 minutes. As soon as' ready, pull out of the oven and spread on a generous layer of Nutella, and finally sprinkle with grated coconut.

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